Go Back
DOI: https://doi.org/10.1016/j.jff.2016.09.019Year: 2016Source:Latin Name: Solanum tuberosumCommon Name: PotatoCultivar/variety: N.A.Class: VegetablePart: PeelOrigin: TaiwanIndustry: Vegetable processingIndustrial process step: PeelingScale: LaboratoryNumber of Lots: 1Number of Replicates Within One Lot: 6Moisture Content: N.A.Pretreatment:Sample: PretreatedDefatting: NoDrying: Freeze dryingThermal/Non Thermal: NoParticle Size: N.A.Extraction:Technique: Ultrasound-assisted extractionSolvent: Aqueous acetoneHydrolysis: NoTotal Phenols Content:Unit: N.A.TPspectrophotometric: N.A.TPhplc: 77.1Unit: mg/100 g freeze dried sample |
Individual compounds |
Polyphenol class |
Individual Compounds:
Phenolic Acids / Derivatives | Content | STD | Flavonoids / Derivatives | Content | STD | Stilbenes / Derivatives | Content | STD | Lignans | Content | STD | Other | Content | STD |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Ferulic acid | 11.20000 | 1.80000 | Apigenin | 1.90000 | 1.60000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Chlorogenic acid | 19.50000 | 0.70000 | Quercetin | 4.20000 | 0.30000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
p-Coumaric acid | 10.80000 | 0.10000 | Hesperidin | 0.30000 | 0.20000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Caffeic acid | 14.30000 | 0.30000 | Naringin | 0.20000 | 0.10000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Gallic acid | 3.00000 | 0.30000 | Myricetin | 2.90000 | 0.10000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Sinapic acid | 2.10000 | 0.10000 | Puerarin | 0.80000 | 0.10000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Ellagic acid | 0.30000 | 0.10000 | Catechin | 0.90000 | 0.10000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Salicylic acid | 0.50000 | 0.10000 | Rutin | 0.20000 | 0.10000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Vanillic acid | 1.90000 | 0.10000 | Fisetin | 0.50000 | 0.20000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Gentisic acid | 1.60000 | 0.10000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 |