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DOI: https://doi.org/10.1007/s00217-015-2573-0Year: 2016Source:Latin Name: Vitis vinifera L.Common Name: White grapeCultivar/variety: LoureiroClass: FruitPart: PomaceOrigin: SpainIndustry: Wine productionIndustrial process step: Grape PressingScale: IndustrialNumber of Lots: 1Number of Replicates Within One Lot: 3Moisture Content: N.A.Pretreatment:Sample: Non-treatedDefatting: NoDrying: NoThermal/Non Thermal: NoParticle Size: N.A.Extraction:Technique: Pressurized-liquid extractionSolvent: Aqueous methanol,MethanolHydrolysis: NoTotal Phenols Content:Unit: mg GAE/g dwTPspectrophotometric: 44TPhplc: 5341.1Unit: µg/g dw |
Individual compounds |
Polyphenol class |
Individual Compounds:
Phenolic Acids / Derivatives | Content | STD | Flavonoids / Derivatives | Content | STD | Stilbenes / Derivatives | Content | STD | Lignans | Content | STD | Other | Content | STD |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Gallic acid | 87.00000 | 4.00000 | Catechin | 1592.00000 | 82.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Caftaric acid | 62.00000 | 2.00000 | Epicatechin | 605.00000 | 54.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Protocatechuic acid | 5.10000 | 0.30000 | Epicatechin-gallate | 79.00000 | 6.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
0.00000 | 0.00000 | Procyanidin B1 | 610.00000 | 21.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | ||||
0.00000 | 0.00000 | Procyanidin B2 | 510.00000 | 23.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | ||||
0.00000 | 0.00000 | Quercetin-3-glucoside | 569.00000 | 42.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | ||||
0.00000 | 0.00000 | Quercetin-3-glucuronide | 587.00000 | 22.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | ||||
0.00000 | 0.00000 | Quercetin-3-rutinoside | 157.00000 | 6.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | ||||
0.00000 | 0.00000 | Quercetin | 478.00000 | 34.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 |