PhInd

Cite us: Teslić, N., Pojić, M., Stupar, A., Mandić, A., Pavlić, B., Mišan, A. (2025) PhInd—Database on Polyphenol Content in Agri-Food By-Products and Waste: Features of the Database. Antioxidants, 13, 97. https://doi.org/10.3390/antiox13010097

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DOI: https://doi.org/10.1016/j.indcrop.2020.112170

Year: 2020

Source:

Latin Name: Lippia graveolens K.

Common Name: Mexican oregano

Cultivar/variety: N.A.

Class: Herb

Part: Bract,Leaf

Origin: Colombia

Industry: Herb processing

Industrial process step:

Scale: Laboratory

Number of Lots: 1

Number of Replicates Within One Lot: 3

Moisture Content: N.A.

Pretreatment:

Sample: Pretreated

Defatting: No

Drying: Shade drying

Thermal/Non Thermal: Hydrodistillation

Particle Size: ˂2 mm

Extraction:

Technique: Supercritical fluid extraction

Solvent: Co-solvent,Supercritical CO2

Hydrolysis: No

Total Phenols Content:

Unit: N.A.

TPspectrophotometric: N.A.

TPhplc: 14.23

Unit: µg/mg extract

Individual compounds

Polyphenol class

Individual Compounds:

Phenolic Acids / Derivatives	Content	STD	Flavonoids / Derivatives	Content	STD	Stilbenes / Derivatives	Content	STD	Lignans	Content	STD	Other	Content	STD
	0.00000	0.00000	Eriodictyol	0.08000	0.01000		0.00000	0.00000		0.00000	0.00000		0.00000	0.00000
	0.00000	0.00000	Luteolin	0.07200	0.00300		0.00000	0.00000		0.00000	0.00000		0.00000	0.00000
	0.00000	0.00000	Naringenin	0.27000	0.04000		0.00000	0.00000		0.00000	0.00000		0.00000	0.00000
	0.00000	0.00000	Hesperetin	0.05600	0.00400		0.00000	0.00000		0.00000	0.00000		0.00000	0.00000
	0.00000	0.00000	Apigenin	0.04600	0.00400		0.00000	0.00000		0.00000	0.00000		0.00000	0.00000
	0.00000	0.00000	Chrysoeriol	0.06300	0.00200		0.00000	0.00000		0.00000	0.00000		0.00000	0.00000
	0.00000	0.00000	Pinocembrin	7.90000	0.30000		0.00000	0.00000		0.00000	0.00000		0.00000	0.00000
	0.00000	0.00000	Cirsimaritin	0.50000	0.02000		0.00000	0.00000		0.00000	0.00000		0.00000	0.00000
	0.00000	0.00000	Sakuranetin	4.80000	0.30000		0.00000	0.00000		0.00000	0.00000		0.00000	0.00000
	0.00000	0.00000	Galangin	0.44000	0.03000		0.00000	0.00000		0.00000	0.00000		0.00000	0.00000

∑TPHPLC: 14.227