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DOI: https://doi.org/10.1016/j.fochx.2020.100106Year: 2020Source:Latin Name: Brassica napobrassicaCommon Name: RutabagaCultivar/variety: N.A.Class: VegetablePart: Bract,LeafOrigin: SpainIndustry: Vegetable processingIndustrial process step:Scale: LaboratoryNumber of Lots: 1Number of Replicates Within One Lot: 3Moisture Content: 3.69%Pretreatment:Sample: PretreatedDefatting: NoDrying: Oven dryingThermal/Non Thermal: NoParticle Size: ˂125 µmExtraction:Technique: Solid-liquid extractionSolvent: Aqueous methanol,MethanolHydrolysis: NoTotal Phenols Content:Unit: N.A.TPspectrophotometric: N.A.TPhplc: 11.998Unit: mg/g sample |
Individual compounds |
Polyphenol class |
Individual Compounds:
Phenolic Acids / Derivatives | Content | STD | Flavonoids / Derivatives | Content | STD | Stilbenes / Derivatives | Content | STD | Lignans | Content | STD | Other | Content | STD |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Caffeic acid glucoside | 0.92800 | 0.00000 | Patuletin-glucosil-apiosil-glucoside | 0.73300 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
p-Coumaric acid derivative | 1.95400 | 0.00000 | Kaempferol-3,7,4′-triglucoside | 0.96500 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Chlorogenic acid | 0.94500 | 0.00000 | Kaempferol-3,7-diglucoside | 0.52100 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Sinapoyl glucoside | 1.26100 | 0.00000 | Kaempferol-3-O-sophoroside-7-O-glucoside | 0.67700 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
Sinapoyl glucoside | 1.00300 | 0.00000 | Quercetin-7-glucoside | 0.54700 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
1,2-disinapoyl gentiobiose | 0.56100 | 0.00000 | Kaempferol-3,4′-diglucoside | 1.32800 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | |||
1-sinapoyl-2-feruloilgentiobiose | 0.57500 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 | 0.00000 |